Hors D'Oeuvres

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Hors D'Oeuvres

Our appetizers and our Hors d'oeuvres are great for your next cocktail party. Our appetizers and our Hors d'oeuvres selection range from seafood to warm...

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Hors D'Oeuvres
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Prosciutto Wrapped Asparagus

With White Truffle Oil

Hors D'Oeuvres
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Ahi Tuna Tartar

On English Cucumbers

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Coconut Curry Chicken Satay

With Thai Peanut Sauce

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Poached Prawns

With Chili Cocktail Sauce

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Individual Beef Wellington

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Dungeness Crab Cakes

With Pineapple Mint Salsa

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Vietnamese Spring Rolls

With Basil and Tofu

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Smoked Salmon Crostini

With Crème Fraiche

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Spanakopita

Individual Feta Cheese and Spinach Pies

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Grilled Baby New Zealand Lamb Chops

With Chimichurri

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Beef Carpaccio

With Arugula and Parmesan

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Tomato-Basil Bruschetta

With Herb Crostini

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Certified Angus Sliders Mini Burgers

With Lettuce, Tomato and Onion

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Braised Pork Belly

With Bourbon Onions and Pecans

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Classic

Seasonal Fresh Fruit Skewers on a Pineapple Tree Market Fresh Vegetables with a selection of Dipping Sauces Mixed Nuts, Chocolate & Dried Fruits

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Middle East

Hummus, Babaganoush, Tzatziki, Mixed Olives and Herb Flat Bread Roasted Vegetables with Lemon-Olive Oil Glaze Warm Rice and Currant Dolmas

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South of the Border

House-made Guacamole, Fire Roasted Salsa with Tortilla Chips Queso Fundido with Roasted Pablanos, Warm Corn Tortillas

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Seaside

Chilled Oysters on the Half Shell with Cocktail Sauce and Mignonette Chilled Champagne Poached Prawns with Spicy Cocktail Sauce Crab Ceviche with Cilantro & Lime

Hors D'Oeuvres